I like an egg broken on it half way through cooking, ideally the yolk is still soft.
suffocationfan69
Man. Could you image the farts from these slices it would be NUCLEAR
peachygatorade
laloscasanova
a common offense in Brazil
Odd-Professional2370
Just posted a similar crime, it’s a Brazilian thing
Vegetable-Face-2518
Just why? There are so many things that are good on pizza. And you had to go and do this.
Owners4life5
It looks like deviled eggs; I bet it’s pretty good.
UraniumFreeDiet
I would try it once. Just once.
M-ABaldelli
It almost looks like a sliced deviled egg… And… I can only blame one place for this abomination:
Kestrel_45
I can’t get behind this one or the one who just ate it… broccoli and hard boiled eggs has to be toxic on the back end.
SuspectKnown9655
I prefer to just crack an egg on them. Haven’t really done that in a long time tho.
rainorshinedogs
This would be by a guy who’s weight lifting and needs the protein by any means.
GayAssBeagle
I imagine this is for people that can’t have pepperoni or something
joined_under_duress
Florentine pizza with an egg on is a, standard Italian pizza option, AFAIK.
Caffine_rush
In the bin please
Xikkiwikk
Demon pizza with the sulfur smells after farting this pizza.
SirAchmed
I’m listening…
Animal2
I would not like this on a pizza. But more than my dislike of this specific topping choice, why is it so often with these weird toppings that they aren’t distributed very well? At least cut the thing into smaller portions so they are more evenly distributed over the pizza.
Or maybe it’s because it makes it easier to avoid or remove it because it sucks and they know it sucks.
mo_am8
Looks delicious to me 😋
Avox0976
I feel this would go well with ham and mushrooms
Arne_Anka-SWE
Let’s not discuss my pizza, which is not really a pizza but a baked sandwich on a bigger bread. It’s caramelised onions, pickled herring, boiled eggs, tomatoes, dill and of course cheese. You bake the bread with the ingredients on top. Tastes very good but I don’t call it a real pizza albeit sharing some properties. And boiled egg.
LankyAd5525
It’s typical on many italian pizzas. capricciosa, parmigiana, rossini (from the marche region)… not a crime.
real_old_rasputin
Hell no
6bfmv2
I don’t like eggs, but they are an ingredient put on pizza. Alla Fiorentina, in calzone, alla Bismarck and the worst one Rossini (hard boiled egg and mayo, original recipe is from Pesaro) are all pizzas that have eggs on them.
27 Comments
I’m a believer in eggs on all the things.
Extremely common here in Brazil
I like a fried egg on it
I like an egg broken on it half way through cooking, ideally the yolk is still soft.
Man. Could you image the farts from these slices it would be NUCLEAR
a common offense in Brazil
Just posted a similar crime, it’s a Brazilian thing
Just why? There are so many things that are good on pizza. And you had to go and do this.
It looks like deviled eggs; I bet it’s pretty good.
I would try it once. Just once.
It almost looks like a sliced deviled egg… And… I can only blame one place for this abomination:
I can’t get behind this one or the one who just ate it… broccoli and hard boiled eggs has to be toxic on the back end.
I prefer to just crack an egg on them. Haven’t really done that in a long time tho.
This would be by a guy who’s weight lifting and needs the protein by any means.
I imagine this is for people that can’t have pepperoni or something
Florentine pizza with an egg on is a, standard Italian pizza option, AFAIK.
In the bin please
Demon pizza with the sulfur smells after farting this pizza.
I’m listening…
I would not like this on a pizza. But more than my dislike of this specific topping choice, why is it so often with these weird toppings that they aren’t distributed very well? At least cut the thing into smaller portions so they are more evenly distributed over the pizza.
Or maybe it’s because it makes it easier to avoid or remove it because it sucks and they know it sucks.
Looks delicious to me 😋
I feel this would go well with ham and mushrooms
Let’s not discuss my pizza, which is not really a pizza but a baked sandwich on a bigger bread. It’s caramelised onions, pickled herring, boiled eggs, tomatoes, dill and of course cheese. You bake the bread with the ingredients on top. Tastes very good but I don’t call it a real pizza albeit sharing some properties. And boiled egg.
It’s typical on many italian pizzas. capricciosa, parmigiana, rossini (from the marche region)… not a crime.
Hell no
I don’t like eggs, but they are an ingredient put on pizza. Alla Fiorentina, in calzone, alla Bismarck and the worst one Rossini (hard boiled egg and mayo, original recipe is from Pesaro) are all pizzas that have eggs on them.